Reservations and Inquiries

TEL 045-982-8282

Reservation

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  1. HOME
  2. LUNCH

  • [Great value lunch set selection at GREEN HOUSE!]

    • A Lunch Set ~Salad Set~

      350 yen(Tax included)

      Seasonal salad/Today's mousse/Drink bar

      1/10

      A Lunch Set ~Salad Set~

      350 yen(Tax included)

      Seasonal salad/Today's mousse/Drink bar

    • B Lunch Set ~Special Lunch Set~

      ¥ 750(Tax included)

      Seasonal salad/Chef's appetizer platter/Today's Special Dolce/Drink bar

      1/10

      B Lunch Set ~Special Lunch Set~

      ¥ 750(Tax included)

      Seasonal salad/Chef's appetizer platter/Today's Special Dolce/Drink bar

  • [PASTA]

    • Hokkaido Akkeshi Fishing Port's famous market-style bianco pasta with large clams, shrimp and squid

      1250 yen(Tax included)

      1/10

      Hokkaido Akkeshi Fishing Port's famous market-style bianco pasta with large clams, shrimp and squid

      1250 yen(Tax included)

    • Peperoncino with Wakayama Prefecture's boiled whitebait, the jewel of the sea ~The scent of the sea~

      1250 yen(Tax included)

      1/10

      Peperoncino with Wakayama Prefecture's boiled whitebait, the jewel of the sea ~The scent of the sea~

      1250 yen(Tax included)

    • Spicy shrimp and eggplant in tomato sauce

      1250 yen(Tax included)

      1/10

      Spicy shrimp and eggplant in tomato sauce

      1250 yen(Tax included)

    • Buffalo mozzarella cheese and Wagyu beef meat sauce bolognese

      1300 yen(Tax included)

      1/10

      Buffalo mozzarella cheese and Wagyu beef meat sauce bolognese

      1300 yen(Tax included)

    • A long-loved dish...Rich! Blue crab and tomato spaghetti

      1400 yen(Tax included)

      1/10

      A long-loved dish...Rich! Blue crab and tomato spaghetti

      1400 yen(Tax included)

    • Spring cabbage, white shrimp and asparagus in tomato sauce ~Handmade pasta~

      1400 yen(Tax included)

      1/10

      Spring cabbage, white shrimp and asparagus in tomato sauce ~Handmade pasta~

      1400 yen(Tax included)

    • [Seasonal recommended menu!] Spaghetti with perilla leaves and cod roe with plum aroma

      1300 yen(Tax included)

      1/10

      [Seasonal recommended menu!] Spaghetti with perilla leaves and cod roe with plum aroma

      1300 yen(Tax included)

    • Black Neapolitan ~A jet black Neapolitan with squid as the main ingredient!~

      1250 yen(Tax included)

      1/10

      Black Neapolitan ~A jet black Neapolitan with squid as the main ingredient!~

      1250 yen(Tax included)

    • Smoked Chicken Ham Cream Pasta ~Yuzu Pepper Melt~

      1400 yen(Tax included)

      1/10

      Smoked Chicken Ham Cream Pasta ~Yuzu Pepper Melt~

      1400 yen(Tax included)

    • [~Risotto~] Parma-style risotto with plenty of cheese and porcini mushrooms made in a cheese bowl

      1400 yen(Tax included)

      1/10

      [~Risotto~] Parma-style risotto with plenty of cheese and porcini mushrooms made in a cheese bowl

      1400 yen(Tax included)

  • [PIZZA] Oven-baked using domestic wheat!

    • White shrimp and perilla gratin-style oven-baked pizza

      1400 yen(Tax included)

      1/10

      White shrimp and perilla gratin-style oven-baked pizza

      1400 yen(Tax included)

    • Margherita with mozzarella, tomato and basil

      1250 yen(Tax included)

      1/10

      Margherita with mozzarella, tomato and basil

      1250 yen(Tax included)

    • Quattro pizza with four kinds of cheese, served with honey

      1300 yen(Tax included)

      1/10

      Quattro pizza with four kinds of cheese, served with honey

      1300 yen(Tax included)